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STARTER

chicken & sweet corn soup

vegetarian, vegan & non-gluten available

chicken breast | sweetcorn | egg | sesame oil.

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chicken noodle soup

vegan or non-gluten available

chicken breast | noodles | soy | sesame oil.

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spring pancake roll

shrimp | ham | beansprouts | crispy pastry​ 

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Thai spring rolls | 6

vegetarian

shredded vegetables | crispy pastry | sweet chilli

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chicken satay bites

+£2

crispy chicken bites | oriental herbs & spices

seasoned cashew nuts

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bbq spare ribs

+£3

pork ribs | five spice | hoi sin barbecue

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prawn cocktail

non-gluten

shrimp | shredded iceberg lettuce | cucumber​ 

tomato | marie rose sauce

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Thai style samosas | 6

vegetarian

curried vegetables | crispy pastry | sweet chilli

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king prawn toast

+£2

crispy fried toast | king prawn | sesame seed

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salt & chilli chicken wings | 4

1

crispy wingette | five spice infused salts | red chillies

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MAIN

chicken chow mein

non-gluten available

shredded chicken thigh cuts | noodles | soy

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beef +£1

king prawn +£3

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chicken fried rice

non-gluten available

shredded chicken thigh cuts | garden peas | ham | onion | egg | soy

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beef +£1

king prawn +£3

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chicken curry

chicken thigh cuts | curried onions & peas

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beef +£1

king prawn +£3

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chicken & mushroom

stir fried onions & mushrooms with a touch of soy.

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beef +£1

king prawn +£3

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vegetable chow mein 

vegan | non-gluten available

wok fried vegetables with noodles & soy â€‹

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chicken satay stir fry

aromatic blend of peanuts, oriental herbs and spices, stir fried with onions and peppers.

 

beef +£1

king prawn +£3

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lar chee chicken

non-gluten available

Thai red chillies with a touch of soy, stir fried with onions, green peppers, bamboo shoots and water chestnuts

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beef +£1

king prawn +£3

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sze chuen chicken

oriental infusion of dried chillies and aromatic spices, stir fried with onions, green peppers, bamboo shoots & water chestnuts.

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beef +£1

king prawn +£3

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kung po chicken

sweet & sour stir fry with wok fried vegetables & a hint of chilli, finished with seasoned cashew nuts.

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beef +£1

king prawn +£3

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chicken black bean

non-gluten available

authentic stir fry of onions & green peppers with soy, garlic, a hint of ginger and black bean.

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beef +£1

king prawn +£3

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lar chee mixed vegetables

vegan | non-gluten available

mixed vegetable stir fry with fresh chillies

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chicken breast curry

1.50

chicken breast | curried onions & peas

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sweet & sour chicken in crispy batter

1.50

crispy chicken balls in batter served with a delicate sweet and sour sauce​ with hints of ginger & lemon zest. 

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sweet & sour chicken Cantonese style

+£2

non-gluten available

chicken breast in a light, crispy coating, stir fried with onions, green peppers and pineapple, tossed with our sweet & sour sauce​.

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crispy chicken Peking style

+£2

crispy coated shredded chicken, tossed in a sweet, tangy and aromatic Peking sauce with a hint of chilli oil.​

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crispy beef +£2

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salt & chilli crispy chicken

+£2 

non-gluten available

crispy coated shredded chicken | 5 spice infused salt onions | peppers | Thai red chilli

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salt & chilli chicken balls +£2

salt & chilli chicken bites +£2

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mixed vegetable black bean

vegan | non-gluten available

mixed vegetable stir fry with soy, garlic, a hint of ginger & black bean.

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DESSERT

white chocolate & passionfruit cheesecake

+£1

vegetarian

homemade with white chocolate & passionfruit curd

with a buttery shortbread base.

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vanilla ice cream

vegetarian | non-gluten

double scoop vanilla ice cream

banana fritter with ice cream

vegetarian

crispy banana fritter with golden syrup and vanilla ice cream

chocolate brownie & salted caramel

with ice cream

+£2

vegetarian

homemade chocolate brownie served with Maldon salt caramel & vanilla ice cream.

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millionaire tart

vegan | non-gluten

chocolate pastry tart filled with a layer of vegan toffee sauce and a vegan chocolate style ganache.

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pineapple fritter with ice cream

vegetarian

crispy pineapple fritter with golden syrup and vanilla ice cream

sticky toffee pudding with ice cream

+£2

vegetarian

100% homemade. Melt in the mouth sponge soaked in toffee sauce and served with vanilla ice cream.

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Valentine's menu available only on Wednesday 14th February

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